The
chief crusader in the fight to make Canadians nut-conscious in the
'40s was George Hebden Corsan of Echo Valley near Islington.
Known as "Canada's Nut Man" though he was a native of New
York State, he spent half a century doing pioneer work in proving
the commercial possibilities of nut-growing. He wrote for many magazines,
including Saturday Evening Post, Forest and Stream, the Family Herald
and Weekly Star. He taught in a score of cities all over the continent
and lectured on his doctrine of health, long-life (still active at
the age of 94) and vegetarianism, including addresses to more than
400 Rotary Clubs in Canada and the United States.
As a young man of 32 studying medicine, he was bitten on the wrist
by a copperhead snake, usually considered to be fatal. He was ill
for more than two months, pronounced dead at one point, but survived
to make his life a crusade for physical fitness.
At the age of 94 he fell head first out of a nut tree, 30 feet broke
his neck in two places and recovered to continue his active life for
several more years before dying in an accident in Florida where he
spent his winters.
He was a friend
of Gregory Clark who called him "the only crank and fanatic
1 have ever known who has a sense of humor, delights in being a
crank, rejoices in his fanaticism and knows exactly what each and
every person he meets thinks of him."
Clark described
his speech as a cross between that of an archbishop and a sergeant-major.
"His dignity is that of an aboriginal man. He is lean and straight
as a poker."
I remember him
pruning nut trees in the nut plantation of an Oxford County grower,
Charles Tatham, north of Woodstock, Ontario. There were five acres
of different varieties with a wealth of foliage. Among them moved
the tall, spare enthusiast, looking many years less than 90 and
moving with the grace and agility of a schoolboy. He was doing an
expert job and between trees would pause and talk to the admiring
group watching him, about nuts, diet, disease prevention, swimming,
his bird sanctuaries, his water lilies in Echo Valley and many other
things. His pruning costume consisted of khaki pants, red plaid
shirt and green coat. His sandy hair looked as if it had never been
introduced to a comb.
He left us to
speak at a luncheon in his muddy shoes. With the message he carried,
what matter his appearance. His consuming interest was not in himself
but what he could do for others.
At that time
(1949) on his 25-acre plantation, Echo Valley near Islington, he
had 15 different kinds of nut trees and almost 400 varieties. Many
of these were the result of his hybridizing experiments over 25
years, aimed at producing bigger and better nuts than those already
in existence, with a particular emphasis on hardiness.
For the best
return in cropping Corsan recommended the butternut-heartnut cross,
the Stranger heartnut and filberts.
His list of
nuts which could be grown in southern Quebec, middle Ontario, Nova
Scotia and New Brunswick included: butternut, butternut-heartnut
cross; Japanese walnut (Juglans ailantifolia); small, sweet, thin-shelled
hickories; Manchurian butternut (Juglans Manchurica).
In Corsan's
opinion, a nut should have certain qualities to be considered of
value. It must have flavor; must be of reasonable size; must be
soft in texture and free from woodiness. Crackability was of greater
importance than size. The shell should be thin and the meats, preferably
plump and large, should come out whole or in halves.
One of his hybrids
produced nuts which met all of these requirements and more. He took
the Japanese heartnut (Juglans ailantifolia var. cordiformis), a
tree which grew for 1000's of years in North China and Manchuria,
and crossed it with a North American relative, the butternut, which
was growing as far north as 100 miles up the Ottawa River. This
cross between the male blossom of the butternut and the female blossom
of the Japanese heartnut produced a nut which took on the characteristics
of the smoother and thinner-shelled heartnut.
This hybrid
nut grew in clusters of seven to eleven, and never less than four,
instead of the butternut's usual one to three. The trees produced
a large crop annually. They were healthier and more attractive than
the butternut. One 20-year-old tree at Echo Valley measured 21 inches
in diameter in 1947.
Several named
types at Echo Valley were David Archibald, named after the plant
explorer and author of "The World was my Garden" who claimed
it to be the best nut he had ever tasted; and Senator Pepper, after
Sen. Claude Pepper, in appreciation among other things of the help
he gave to northerners to enable them to enjoy Florida during the
winter months. (Corsan had a Florida property where he grew avacadoes,
coconuts and bananas. He began a tropical nut experimental station
in collaboration with the U.S. Department of Agriculture and the
Northern Nut Growers' Association.)
The European filbert was one of Corsan's favorites from a commercial
standpoint. He used 30 varieties to demonstrate their possibilities.
In growing the
filbert, he said, many varieties should be mixed as it is a peculiar
nut in that the male blossom must synchronize with the female flower
and self-pollinators are rare. Certain varieties withstand Canadian
winters and will pollinate the female flowers of those with no pollen.
The seed planted in the fall, soon after gathering, will sprout
and grow one foot the
first season. The seed can also be planted in early May, about two
inches under the ground as a squirrel would cache them.
The Echo Valley
property on Mimico Creek was purchased in 1959 by the Etobicoke
Parks System. It can be reached by driving west on Wingrove Hill,
coming off Kipling Avenue just one block north of Burnhamthorpe
Road.
According to
W. A. G. Morsink of the Shade Tree Research Laboratory, University
of Toronto, the property in 1971 had shagbark hickory Carya ovata
(Mill) K. Koch; bitternut hickory Carya cordiformis (Wangh) K. Koch;
black walnut Juglans nigra L.; Japanese walnut Juglans cordiformis
Max. (J. ailantifolia Max.); pecan Carya illinoesis (Waugh) K. Koch;
mockernut Carya tomentosa Nut.; big shellbark Carya laciniosa (Michx.
F.) Loud.; Turkish hazel Corylus colurna L.; European hazel Corylus
avellana L.; chinquapin Castanea pumila Mill; pawpaw Asimina triloba
(L.) Dunal; persimmon Diospyros virginiana L.; some Douglas firs
and a couple of Ponderosa pines. (TO BE CONTINUED)
Mrs. Kathryn
Lamb,
Box 573,
Kitchener, 0ntario.
Reprinted from SONG News #`10, Spring 1977.
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